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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Baked tomatoes Ingredients:
4 firm ripe tomatoes |
1/2 c. finely crushed potato chips |
2 tbsps. minced parsley |
1 tbsp. minced or chopped onion |
dash of cayenne |
1 tbsp. soft margarine |
Directions:
1. Cut tomatoes in half.
2. Mix remaining ingredients, and sprinkle some on each tomato half.
3. Put in shallow baking dish and bake in hot oven (400 degrees) about 15 minutes.
4. Makes 4 servings.
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