Chinese Style Crock Pot Spareribs |
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Prep Time: 5 Minutes Cook Time: 480 Minutes |
Ready In: 485 Minutes Servings: 6 |
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So easy, and so good. I do LOVE my slow cooker! Ingredients:
1/4 cup soy sauce |
1/4 cup orange marmalade |
1 tablespoon catsup |
1 garlic clove, crushed |
4 lbs spareribs |
Directions:
1. Combine soy sauce, marmalade, catsup and garlic; brush on both sides of the ribs.
2. Place in a crock pot and pour remaining sauce over all.
3. Cover and cook on LOW for 8 to 10 hours.
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