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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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The sweet, tangy sauce on these ribs--with honey, sherry, ginger and soy sauce--will make these spareribs a new family favorite. Ingredients:
4 pounds pork spareribs |
1/2 cup kikkoman soy sauce |
1/3 cup honey |
1/4 cup dry sherry |
1 clove garlic, crushed |
1/4 teaspoon ground ginger |
Directions:
1. Cut ribs into serving pieces; place in shallow, foil-lined pan, meaty side down.
2. Combine remaining ingredients; brush ribs thoroughly with sauce.
3. Cover and bake at 350 degrees F. 1 hour.
4. Turn ribs over, pour remaining sauce over ribs and brush with sauce. Bake, uncovered, 30 minutes longer; brush occasionally.
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