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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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cheap, and easy. revised since my previous post! :] dircetions werent clear enough Ingredients:
1 1/2 cups all-purpose flour |
1/2 cup water (adjust to make thin sheet) |
2 teaspoons oil |
1/3 cup chopped green onion |
1 teaspoon salt |
Directions:
1. mix the flour and water together. knead it into a dough.
2. combine the oil,green onion, and salt, and add to the dough
3. knead it all together, and shape the dough into a long rectangular shape. twist it, knead, twist it, knead. [
4. section the dough into 3-4sections (or more..depending on size)
5. roll the dough to .5inches or less thickness.
6. pan fry them.
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