Chinese Mustard Dipping Sauce

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 8

This recipe is from the National Pork Producers Council.

Ingredients:

4 teaspoons dry mustard

6 tablespoons soy sauce

4 tablespoons cider vinegar

2 teaspoons sesame oil

1 teaspoon sugar

water

Directions:

1. Stir together well mustard, soy sauce, cider vinegar, sesame oil, sugar, and a little water to taste.
2. enjoy.