Chinese Broccoli With Oyster Sauce |
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Prep Time: 2 Minutes Cook Time: 5 Minutes |
Ready In: 7 Minutes Servings: 2 |
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Super Food Ideas (Oct 2007). Ingredients:
1 bunch chinese mustard (chinese broccoli) |
1 teaspoon peanut oil |
2 tablespoons oyster sauce |
1 dash sesame oil |
1 dash toasted sesame seeds |
Directions:
1. Toast sesame seeds in fry pan, until fragrant. About 1 minute.
2. Stir fry broccoli in peanut oil until it is bright green, 3-4 minutes.
3. Add oyster sauce and sesame oil.
4. Sprinkle over sesame seeds and serve.
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