Chilli Prawns With Linguine |
|
 |
Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 2 |
|
Chilli prawns with linguine Ingredients:
150 g linguine |
1 tablespoon oil |
240 g prawns |
350 g tomato and chili sauce |
1 tablespoon capers |
Directions:
1. Cook the linguine to packet instructions.
2. Heat the oil and fry the prawns in a pan until they turn pink. Add the sauce and capers, if using, then simmer. Toss the sauce with the linguine, then serve.
|
|