Chilled Strawberry Romance: the Soup (Low Fat) |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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This is a summer dream. It's the prettiest color (try to use the ripest deep red berries)and can be served as a soup or thinned and served in a crystal goblet. I made a half recipe and there was lots for two. The cooking time is chill time. Ingredients:
1 quart strawberry, stem tops removed |
8 ounces non-fat vanilla yogurt |
1 pinch ground ginger |
1 orange, juice of |
4 -6 mint leaves |
Directions:
1. Wash and stem berries.
2. Place ingredients in food processor or blender and puree until smooth.
3. Chill and serve with a small dollop of yogurt and a mint sprig as garnish.
4. *It can be further enhanced with a shot of Grand Marnier or a couple ounces of sweet champagne.
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