Chilled Salmon Appetizers |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Top slices of party pumpernickel bread with smoked salmon and a spicy RĂ©moulade sauce for an easy, elegant appetizer. Ingredients:
12 slices party pumpernickel bread |
sauce rémoulade |
1 (4-ounce) package hot smoked salmon |
chopped fresh chives |
Directions:
1. Slice bread in half diagonally. Spread about 1 teaspoon sauce on bread, and top with small chunk of salmon. Sprinkle with chives. |
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