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Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 1 |
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Ingredients:
1 1/2 teaspoons instant coffee granules |
1 tablespoon hot water |
4 cups eggnog |
2 tablespoons brown sugar |
1/8 teaspoon ground cinnamon |
1/2 cup whipped cream |
2 tablespoons confectioners' sugar |
1/2 teaspoon vanilla extract |
Directions:
1. In a bowl, dissolve coffee in water.
2. Add eggnog, brown sugar and cinnamon;.
3. whisk until sugar is dissolved.
4. Chill.
5. In a mixing bowl, beat cream,.
6. confectioners' sugar and vanilla until soft peaks form.
7. Pour eggnog mixture into glasses; top with whipped cream.
8. Notes: This recipe was tested with commercially prepared eggnog.
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