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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Mmm. With a salad, it's a good light meal, or try it as a side with grilled chicken. Serve with lemon wheels and dill as a garnish. Ingredients:
1 large english (seedless) cucumber - peeled, seeded, and cubed |
2 green onions (white parts only), sliced |
3 tablespoons lemon juice |
1 tablespoon chopped fresh dill |
4 cups plain yogurt |
1 cup chicken stock |
salt and ground black pepper to taste |
Directions:
1. Place cucumber, green onions, lemon juice, dill, yogurt, chicken stock, salt, and black pepper in a blender. Puree until smooth; chill at least 1 hour before serving.
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