Chilled Beet Soup

Prep Time: 0 Minutes

Cook Time: 10 Minutes

Ready In: 10 Minutes

Servings: 4

This is the perfect recipe for a summer afternoon! Add a icy glass of tea!

Ingredients:

1 c. of cooked beets

1 c. of crushed ice

1 1/2 c. of sour cream

2 tbsp. of lemon juice

1/2 c. of small onion

Directions:

1. First place the sour cream, lemon juice, onion and the beets into a
2. food processor.
3. Puree for a couple of minutes.
4. Finally, add the ice and chill.
5. Just before serving, add a dollop of sour cream.

By RecipeOfHealth.com