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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Refreshing and creamy; it's so hard to find an avocado soup recipe that doesn't taste like pureed guacamole. Ingredients:
2 very ripe avocados |
1 garlic clove, minced |
3 cups chicken stock |
2 tablespoons lime juice |
2 tablespoons sour cream |
2 dashes tabasco sauce |
salt and black pepper |
Directions:
1. Using a blender or food processor, puree the avocados and garlic.
2. With the machine running, pour in the broth until it's smooth and reaches the desired consistency.
3. Add the lime juice, sour cream, Tabasco and salt & pepper to taste.
4. Chill at least an hour.
5. To serve, you can top with a dollop of sour cream, chopped green onion, or more Tabasco.
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