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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Fabulous and SPICY green beans! You'll keep going back for more. Ingredients:
1 lb fresh french style green bean |
4 teaspoons chinese red pepper sauce |
1 tablespoon olive oil |
2 quarts water, for steaming |
Directions:
1. Steam the green beans in a steamer for 7-10 minutes.
2. Heat olive oil in a skillet on high heat. Add green beans and rooster sauce. Stir to cover evenly with sauce. Enjoy! Great with Wholesome Herb Paneed Chicken Breast and Cocoaed Strawberries.
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