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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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This is quite different. I like to serve it with raw vegetables. Its spicy and tangy. Ingredients:
12 ounces chili sauce |
2 tablespoons lemon juice |
4 drops tabasco sauce |
2 tablespoons horseradish |
1/4 cup finely chopped celery |
1/4 teaspoon salt |
1 tablespoon minced parsley |
Directions:
1. Combine all ingredients and chill. 2. Serve with veggies. |
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