 |
Prep Time: 5 Minutes Cook Time: 32 Minutes |
Ready In: 37 Minutes Servings: 8 |
|
This is a WONDERFUL dish! VERY tasty! makes LOTS & you can freeze the leftovers! It's easy & you most likely have everything you need right on hand! I got it off of the S&W Ready-cut Diced Tomatoes can. Ingredients:
10 ounces penne pasta |
1 lb ground beef |
1 cup chopped onion |
2 tablespoons chili powder |
1 (14 1/2 ounce) can s&w ready-cut diced tomatoes |
1 (8 ounce) can tomato sauce |
1 cup salsa |
1 (7 ounce) can diced green chilies, drained |
2 cups shredded mexican cheese |
Directions:
1. 1. cook pasta & drain.
2. 2. cook meat and onion in a large skillet, drain ( I use the pot that I boiled the pasta in).
3. 3. add chili powder, undrained tomatoes, tomato sauce, salsa and chilies. cook 5 minutes.
4. 4. toss pasta and sauce. spoon into 13 x 9 inch baking dish. top with cheese and bake 350 for 20 minutes.
|
|