Chili Mojito

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

Gives the Mojito a spicy side! Source: Nightclub & Bar mag.

Ingredients:

1 teaspoon chili paste

1 tablespoon superfine sugar

1/2 lime

6 mint leaves

1/2 lime, juice of

3 ounces light rum

chilled club soda

Directions:

1. Muddle 1/2 lime, chili paste, mint leaves and sugar in a Collins glass.
2. Fill galss with ice and add rum, the juice of 1/2 lime and chilled soda.

By RecipeOfHealth.com