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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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These nuts can be frozen. Ingredients:
2 tablespoons butter, melted |
1 tablespoon chili seasoning mix |
1 tablespoon lime juice |
1 teaspoon garlic salt |
3 cups mixed nuts or 3 cups peanuts |
Directions:
1. In a bowl, mix butter, chili seasoning, lime juice, garlic salt. Add nuts and mix to coat well.
2. Spread nuts on a baking sheet with parchment paper.
3. Bake in a preheated oven of 325 F for 15 minutes (shake 2 times). Spread nuts on foil sheet and let cool.
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