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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 8 |
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This one pot wonder comes together in under 30 minutes. A hearty and comgorting eay to end the day. Ingredients:
1 lb ground beef |
2 medium onions, chopped |
1 large green pepper, chopped |
1 (796 ml) can tomatoes, undrained |
1 (796 ml) can kidney beans, undrained |
1 (540 ml) can tomato sauce |
1 cup uncooked macaroni |
1/3 cup bick's hot pepper relish |
1 tablespoon chili powder |
salt and pepper |
shredded cheddar cheese (optional) |
Directions:
1. Sauté meat, onions and peppers in large saucepan until meat is no longer pink. Stir in remaining ingredients, except cheese.
2. Bring to a boil, cover and simmer 20-30 minutes, stirring occasionally, until macaroni is cooked. Serve hot. Sprinkle each serving with cheese, if desired.
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