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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 4 |
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A chili-less chili my Mom used to cook for us annoying kids. This is fast and kind of good meal Ingredients:
2 lbs ground beef |
1 (28 ounce) can whole tomatoes or 1 (28 ounce) can chopped tomatoes |
1 large onion, chopped |
1 (12 ounce) can kidney beans |
salt and pepper, to taste |
cooked rice |
Directions:
1. -Ina large skillet brown chop meat.
2. -RemoveChop Meat and drain the grease from skillet.
3. -Insame skillet sauté Onions.
4. -Addthe cooked Chop Meat.
5. -Addthe Can of Tomato.
6. -Addthe can of Kidney Beans and Salt and Pepper.
7. -Letsimmer until the juices are reduced (around 20 min).
8. -Serveover Rice.
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