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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 16oz cans kidney beans |
1 28oz can crushed tomatoes |
1 30oz jar spaghetti sauce |
2-4 tablespoon(s) chili powder, to taste |
1.5 pound(s) ground beef |
1 medium onion, chopped |
Directions:
1. Brown ground beef and onion in a large pot or Dutch oven and drain. Add tomatoes, spaghetti sauce, kidney beans, and chili powder. Simmer at least 15 min, stirring occasionally.
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