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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Ingredients:
steak, beef,pounded thin |
cayenne pepper |
green chili |
salt |
oil (for frying) |
Directions:
1. In bowl, mix steak, cayenne pepper, salt and green chillies which have been sliced lengthwise.
2. Marinade over night or for a few hours.
3. Heat oil.
4. Fry the steak mixture on one side for a few minutes and then turn and fry the other side.
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