Chili Dog Burritos With Bacon |
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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 3 |
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Great twist on the chili dog. Kids love them. My son had this at a church youth camp one year, and still loves it! Easily adaptable to your tastes. Ingredients:
six premium all beef hot dogs |
1 can good chili (homemade is best, if you have it) |
6 slices bacon, cooked and crumbled |
1 c shredded cheddar cheese, or nacho ceese sauce |
6 t chopped onions |
3 (12 in.) flour toritllas |
** optional relish, mustard, kraut, slaw |
Directions:
1. Cook hotodogs and bacon on foreman-type grill or in skillet 2. Heat chili 3. For each burrito, place 2 hot dogs, 2 pieces bacon, 1/3 c chili, 1/3 c cheese, 2 T onion, and any other desired garnishes 4. Begin rolling-up tightly, folding top and bottom in and over the ingredients to form a sealed envelope. 5. We like to slice them in half and eat with a fork |
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