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Prep Time: 0 Minutes Cook Time: 210 Minutes |
Ready In: 210 Minutes Servings: 8 |
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This is a great dip for those who love spicy dishes. For extra heat add chopped hot peppers. Ingredients:
1 lb. ground beef |
1 16 oz. jar mild salsa |
2 cans refried beans |
8 oz. sour cream |
1/2 t. chili powder |
1/2 c. chopped onion |
8 oz. cheddar cheese shredded |
Directions:
1. Brown ground beef and onion in a pan. Drain and add to crockpot. Add beans, salsa and chili powder. Turn on low and cook for 2 - 3 hours. Then add cheese and sour cream cook an extra1/2 hour.
2. Serve with tortilla or corn chips.
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