Chili Chicken Pasta Topper |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Let the pasta cook while you stir together this creamy, spicy chicken sauce seasoned with chili powder and garlic. Serve with breadsticks and a sliced cucumber salad. Ingredients:
1 tablespoon vegetable oil |
1 pound skinless, boneless chicken breast, cubed |
1 (10.75 ounce) can campbell's® condensed cream of chicken with herbs soup |
1/2 cup milk |
2 tablespoons grated parmesan cheese |
1 teaspoon chili powder |
1/2 teaspoon garlic powder |
4 cups hot cooked corkscrew-shaped pasta |
Directions:
1. Heat oil in skillet. Add chicken and cook until browned, stirring often.
2. Add soup, milk, cheese, chili powder and garlic and heat through. Serve over pasta.
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