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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Whip up an easy 5-ingredient cheese dip with two kinds of cheese, sour cream and chipotle chili in adobo sauce. The chili in adobo sauce adds a rich, smoky flavor to the dip. Serve with fresh veggies or your favorite crackers or chips. Ingredients:
4 ounes cream cheese |
2 5-ounce jars kraft old english cheese |
1/2 cup sour cream |
1 to 2 tablespoons minced, canned chipotle chili in adobo sauce |
1/4 cup chopped fresh cilantro |
Directions:
1. In a food processor, blend 4 oz. cream cheese, 2 5-oz. jars Kraft Old English cheese, 1/2 cup sour cream and 1 to 2 Tbsp. minced, canned chipotle chili in adobo sauce until smooth. Stir in 1/4 cup chopped fresh cilantro. Cover and chill at least 2 hours before serving. Serve with assorted sliced veggies or tortilla chips, if desired. Serves 8.
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