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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Warm and spicy party hit Ingredients:
1 pound ground beef |
1 pound velveeta cheese |
1 16 ounce salsa |
chips, corn or tortilla |
Directions:
1. Brown beef in a 12 inch skillet 2. add cubed cheese and salsa 3. cover and let cheese melt 4. stir and serve with chips |
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