Chili Cheese Dip

Prep Time: 5 Minutes

Cook Time: 60 Minutes

Ready In: 65 Minutes

Servings: 6

We love the Skillet Queso at Chili's, and I wanted a version I can make at home. This comes pretty close, and is REALLY yummy!

Ingredients:

16 ounces velveeta cheese

16 ounces no-bean chili

1 green bell pepper, seeded and chopped

Directions:

1. Heat all ingredients together in crock-pot or fondue pot on LOW heat until cheese melts.
2. Serve with corn chips.