Chili Boats

Prep Time: 10 Minutes

Cook Time: 10 Minutes

Ready In: 20 Minutes

Servings: 4

This sounds simple and easy. From Hormel. Time does not include time to bake or microwave the potatoes.

Ingredients:

4 potatoes, baked and hot

1 (15 ounce) can no-bean chili

4 slices cheddar cheese

sour cream (optional)

Directions:

1. Split potatoes in half.
2. Top each with chili and one slice of cheese.
3. Broil 2 to 3 minutes or until cheese is melted and bubbly.
4. Top with a dollop of sour cream.
5. Serve hot.

By RecipeOfHealth.com