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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 8 |
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A Mr. Food recipe. Ingredients:
1/2 lb ground beef |
1 medium onion, chopped |
1 (14 1/2 ounce) can diced tomatoes, undrained |
1 1/2 cups water |
1 (16 ounce) can kidney beans, undrained |
1 (8 ounce) can whole kernel corn, drained |
1 (8 ounce) can tomato sauce |
1 teaspoon chili powder |
Directions:
1. In a soup pot, brown ground beef and onion over medium heat 5 to 7 minutes. Add remaining ingredients; mix thoroughly.
2. Reduce heat to low and simmer, uncovered, for 30 minutes, or until thoroughly heated.
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