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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
2 pound(s) ground sirloin |
1 teaspoon(s) garlic minced |
1 tablespoon(s) chili powder |
1 teaspoon(s) ground cumin |
16 ounce(s) chipotle chunky salsa |
16 ounce(s) frozen whole kernal corn |
2 can(s) 14.5 oz seasoned beef broth with onion |
1 can(s) 15 oz red kidney beans rinsed and drained, optional |
Directions:
1. In a large pot, brown the meat and garlic until done. Drain any excess liquid.
2. Add the chili powder, cumin, salsa, corn, beef broth and beans.
3. Bring the mixture to a boil, reduce heat, and cook for 15 minutes.
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