Chili and Spice Seasoning |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 26 |
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From the National Heart, Lung, and Blood Institute Cookbooks Ingredients:
1/4 cup paprika |
2 tablespoons dried oregano, crushed |
2 teaspoons chili powder |
1 teaspoon garlic powder |
1 teaspoon black pepper |
1/2 teaspoon cayenne pepper (red pepper) |
1/2 teaspoon dry mustard |
Directions:
1. Mix Together and store in airtight container. |
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