Chile's Presidente Margarita With a Twist

Prep Time: 2 Minutes

Cook Time: 0 Minutes

Ready In: 2 Minutes

Servings: 1

Started with a recipe for Chile's Presidente Margarita and tweaked to taste.

Ingredients:

3 ounces sauza commemorativo tequila (or your favorite gold tequilla )

1 ounce cointreau liqueur (triple sec works too)

1 ounce rose's sweetened lime juice

1 ounce presidente brandy

2 ounces liquid prepared sweet-and-sour mix

1/2 ounce lemon juice

1/2 ounce lime juice

1 ounce organic agave nectar

1/2 teaspoon dried crushed mint leaf (can be found on most spice aisles)

Directions:

1. Combine all ingredients in a metal shaker/sifter. Add 5 ice cubes and shake until shaker is cold to touch. Sift into a salted rim glass of ice over a cheesecloth or a small screen, I use a reusable coffee filter, to catch the mint leaves and enjoy! For frozen simply add to blender with 1 1/2 cups of crushed ice and blend.

By RecipeOfHealth.com