Chile With Beans / Chile Con Frijoles/ Hot Dog Chile |
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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 12 |
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Another way to use those beans. Ingredients:
1 lb ground beef |
1/2 cup onion, chopped |
5 cups cooked pinto beans |
3 tablespoons red chili powder |
1/2 teaspoon garlic powder |
1 dash salt |
1/4 teaspoon cumin (comino) |
Directions:
1. Brown the meat.
2. Add the onions, beans, and seasonings.
3. Simmer 30 minutes.
4. If chili is thin, add a tablespoon cornmeal.
5. Serve with tortillas or rice, or on hot dogs.
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