 |
Prep Time: 20 Minutes Cook Time: 180 Minutes |
Ready In: 200 Minutes Servings: 10 |
|
I've never made this, or had it for that matter. It sounds interesting to hubby and he's dying for me to make it so I thought I would share it with you. Ingredients:
1 cup chicken broth |
16 ounces spaghetti, cooked |
4 -6 cups cooked chicken or 4 -6 cups cooked turkey, cubed |
10 3/4 ounces cream of mushroom soup or 10 3/4 ounces cream of celery soup |
1 cup water |
1/4 cup green pepper, chopped |
1/2 cup celery, diced |
1/2 teaspoon pepper |
1 medium onion, grated |
1/2 lb american cheese, cubed |
Directions:
1. Put chicken broth into a very large crockpot. Add spaghetti and meat.
2. In large bowl, combine soup and water until smooth.
3. Stir in remaining ingredients, then pour into crockpot.
4. Cover. Cook on low, 2-3 hours.
|
|