Chicken Yogurt Salad

Prep Time: 45 Minutes

Cook Time: 0 Minutes

Ready In: 45 Minutes

Servings: 10

Low fat, low cal chicken salad. Great served in a pita.

Ingredients:

1/2 cup dill pickles, chopped fine

4 cups chicken, cooked and torn into small pieces

1 cup tomato, diced

1 cup green onion, diced

1 cup celery, diced

1 1/2 cups plain nonfat yogurt

2 tablespoons poppy seeds

3/4 teaspoon salt

3/4 teaspoon pepper

Directions:

1. Combine all ingredients.
2. Keep chilled.