Chicken With Sesame Crust |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 6 |
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I'm always looking for a flourless (or near flourless), crispy coating for chicken and fish. This one has a very intersting flavor that I like. Ingredients:
3 lbs boneless skinless chicken breasts or 3 lbs boneless skinless chicken thighs |
4 tablespoons flour |
8 tablespoons cornstarch |
2 tablespoons sugar |
5 tablespoons soy sauce |
2 eggs |
2 green onions, chopped |
2 garlic cloves, minced |
2 -5 tablespoons sesame seeds (i like alot) |
Directions:
1. Combine all the ingredients in a large plastic bag or other container with a lid.
2. Marinate for at least 2 hours up to overnight.
3. Fry in hot oil till golden brown.
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