Chicken With Curry and Lemon Sauce |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This is extremely tangy, slightly sweet and spicy sauce. It's easy to make and very tasty. Ingredients:
1 whole chicken breast |
1/2 cup sour cream |
1/2 cup mayonnaise |
4 tablespoons mango chutney |
2 teaspoons curry powder |
3 tablespoons lemon juice |
Directions:
1. Preheat oven to 450.
2. Whisk ingredients together until a smooth sauce has been made.
3. Cut chicken into pieces and coat them with sauce.
4. Place in a baking dish and bake for 15-20 minute.
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