Chicken, Walnut, Apple, Grape & Poppy Salad |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 10 |
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This is a recipe I created by taking a little bit from each of the previous recipes I have made. This is a great, colorful, crunchy salad! Wonderful on lettuce or on a bun! Ingredients:
5 boneless skinless chicken breasts |
2 gala apples (or fuji) |
30 purple seedless grapes (give or take) |
1/2 purple onion |
1 (8 ounce) bag walnuts (or pecans) |
1 (12 ounce) jar poppy seed dressing (i use briannas) |
Directions:
1. Boil chicken unitl done.
2. While Chicken is cooking: Mince Purple Onion. Cube Apples. Cut the grapes in half.
3. Once the Chicken is done, chop into cubes.
4. Pour ALL ingredients into a large bowl, including the bag of Nuts & Dressing.
5. Mix well until all is coated.
6. Chill before serving.
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