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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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A Great kids Meal Ingredients:
2 tablespoons vegetable oil |
2 lbs boneless skinless chicken breasts, cut into cubes |
1 (26 ounce) can cream of chicken soup |
1 cup water (or milk) |
4 (8 ounce) boxes pasta shells (thats what i like, but my kids use any kind of pasta) |
1 (16 ounce) frozen peas and carrots (or mixed frozen vegetables thawed) |
4 cups water |
Directions:
1. Heat oil in large skillet, cook chicken until brown stirring often.
2. In separate 6 quart pot boil water add pasta cook 5 min or until done (drain when done).
3. Add soup and the 1 cup of water or milk and stir in the chicken and vegetables Let simmer for 5 minute stirring often. .
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