Chicken Tortilla Casserole |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This is kind of like a lasagna but uses flour tortillas as the noodles. I hope you enjoy Ingredients:
flour tortilla |
1 (10 3/4 ounce) cream of chicken soup |
1 1/2 cups chicken or 1 1/2 cups turkey, chopped |
1/2 lb cheddar cheese, shredded |
1 cup cottage cheese |
1/2 cup chicken broth |
Directions:
1. Pour broth in baking pan 9x13-inch pan.
2. Make the first layer with torn tortillas to completely cover the bottom of the pan well.
3. Make the next layer with 1/2 the meat; cover that layer with 1/2 the cottage cheese, followed by 1/2 the soup.
4. Repeat these layers: tortillas, meat, cottage cheese, and soup.
5. Make the top layer with the cheese.
6. Cover with foil.
7. Bake at 350° for 1 hour.
8. Remove foil and bake 10 minutes longer.
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