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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Chicken tikki masala recipe from a lady I met who has been living there for many years - havent had a chance to try it yet Ingredients:
100 g butter |
1 large onion |
1 teaspoon garlic paste |
1 teaspoon ginger paste |
3/4 cup tomato puree |
1 teaspoon red chili powder |
salt |
100 g cream |
chicken |
Directions:
1. Melt the butter.
2. finely chop/grind onion and fry the paste till brown.
3. add garlic and ginger paste and fry.
4. add tomato puree.
5. add chilli powder and salt.
6. add the cream and heat up, do not bring to the boil.
7. separately cook the chicken then add to the sauce.
8. chopped green chilli at the end.
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