Chicken Tetrazzini Deluxe |
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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 8 |
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From a box of Kroger brand spaghetti, with a few minor changes. Ingredients:
2 (8 ounce) packages spaghetti, uncooked |
2 (10 1/2 ounce) cans cream of chicken soup |
1 cup water |
4 cups cooked chicken, cubed |
1 cup sharp cheddar cheese, shredded |
2 tablespoons worcestershire sauce |
1 teaspoon salt |
1/4 teaspoon pepper |
1 cup grated parmesan cheese |
paprika |
Directions:
1. Break spaghetti into halves or thirds and prepare according to package directions; drain.
2. In a large pan, stir together soup and water. Cook and stir until blended.
3. Stir in spaghetti and all other ingredients except parmesan cheese and paprika.
4. Turn into a 13x9 baking dish.
5. Top with parmesan cheese and sprinkle with paprika.
6. Bake at 375 degrees for 45 minutes ot until thoroughly heated.
7. Refrigerate any leftovers.
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