Chicken Tater Tot Casserole |
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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 5 |
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This dish is so easy to make & kids are sure to love it. Ingredients:
1/4 cup 2% low-fat milk |
1 cup low-fat sour cream |
1 (10 ounce) can condensed cream of chicken soup |
2 boneless skinless chicken breasts, cooked & cubed |
16 ounces frozen tater tots |
1 1/2 cups shredded colby-monterey jack cheese |
Directions:
1. Mix all the ingredients together in a 9x12 glass baking dish.
2. Bake in a preheated 350F oven for 45 minutes.
3. Serve hot.
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