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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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My family loves this zesty salad, and they eat it so fast that it barely has time to chill in the fridge, comments Cynthia Griffith from Danville, Virginia. Tip: Cynthia suggests serving this savory main dish over a bed of fresh torn greens. Ingredients:
1 package (7 ounces) spiral pasta |
2 cans (15 ounces each) black beans, rinsed and drained |
1 package (9 ounces) frozen diced cooked chicken breast, thawed |
1 large tomato, seeded and chopped |
1 cup italian salad dressing |
Directions:
1. Cook pasta according to package directions; drain and rinse in cold water. In a large bowl, combine the beans, chicken and tomato. Add pasta. Drizzle with dressing and toss to coat. Cover and refrigerate until serving. Yield: 8 servings.
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