Chicken Spicy Asian Style |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 4 |
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This is a classic in my family, so I thought I would share it here. Ingredients:
1 lb boneless skinless chicken breast |
2 teaspoons teriyaki sauce |
2 teaspoons chili sauce |
2 tablespoons molasses |
2 chopped green onions |
1 teaspoon ginger powder |
1 teaspoon garlic powder |
2 teaspoons olive oil |
Directions:
1. Preheat oven to 350°F. 2. Line a shallow baking dish with aluminum foil. clean chicken and place in a single line. 3. Mix all other ingredients and pour in top of the chicken. cover the chicken with aluminum foil. bake 20 minutes. 4. Take out the cover and bake 10 more minutes. |
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