1.25 pound(s) chicken (tenders work well) |
1/4 cup(s) white wine |
2 tablespoon(s) olive oil |
2 tablespoon(s) parmesan cheese shredded |
2 tablespoon(s) worcestershire sauce |
1/4 cup(s) lemon juice |
2 tablespoon(s) parsley |
1/2 teaspoon(s) pepper |
1 teaspoon(s) oregano |
2 clove(s) garlic chopped |