Chicken Sandwiches with Melted Cheese |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Dress up a plain chicken sandwich by adding tangy blue cheese and tart apple slices. Ingredients:
3 tablespoons unsalted butter, at room temperature |
8 slices white or whole-wheat bread |
1/2 rotisserie chicken, meat shredded (2 cups) |
4 ounces blue cheese |
1 granny smith apple, cored and thinly sliced |
Directions:
1. Heat oven to 350° F. Spread the butter on one side of each slice of bread, then lay 4 of them on a greased baking sheet, butter-side down.Divide the chicken among the 4 slices and top with some of the cheese and apple slices. Place the remaining bread slices on top, butter-side up. Bake for 10 minutes. Turn and bake until crispy and golden, about 10 minutes more. Cut in half and serve immediately.
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