Chicken Salad with Apples, Grapes, and Walnuts |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 12 |
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I had chicken breasts left over from a BBQ I had and decided to make a chicken salad. I couldn't find a recipe that I liked so I played around and came up with this. It is delicious! Ingredients:
4 cooked chicken breasts, shredded |
2 granny smith apples, cut into small chunks |
2 cups chopped walnuts, or to taste |
1/2 red onion, chopped |
3 stalks celery, chopped |
3 tablespoons lemon juice |
1/2 cup vanilla yogurt |
5 tablespoons creamy salad dressing (such as miracle whip®) |
5 tablespoons mayonnaise |
25 seedless red grapes, halved |
Directions:
1. Toss shredded chicken, apple chunks, walnuts, red onion, celery, and lemon juice together in a large bowl.
2. Whisk vanilla yogurt, salad dressing, and mayonnaise together in a separate bowl; pour over the chicken mixture and stir to coat. Gently fold the grapes into the salad.
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