Chicken Salad Sliders (Paula Deen) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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Ingredients:
2 tablespoons fresh lemon juice |
1/2 cup mayonnaise |
1 teaspoon salt |
1 teaspoon pepper |
3 1/2 cups finely diced cooked chicken |
1 cup finely diced celery |
1/3 cup slivered almonds |
12 mini slider rolls |
Directions:
1. In a small bowl, combine the lemon juice, mayonnaise and salt. Toss with the chicken, celery, and almonds in a medium bowl. Serve on mini slider rolls.
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